Как празднуют пасху в Польше?8-9
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Easter is a very important holiday in Poland and is celebrated with various traditions and customs.

One of the most popular traditions is the blessing of the Easter baskets, which are filled with a variety of food items including eggs, bread, salt, and meats.

On Easter Sunday, families attend mass in the morning and then enjoy a festive meal together.

A traditional Polish Easter meal includes dishes such as żurek (sour rye soup), roasted ham, kiełbasa (sausage), and various salads and side dishes.

Desserts are also a big part of the Easter celebration in Poland, with favorites like mazurek (a type of sweet pastry) and babka (a type of cake) being served.

Children also participate in Easter traditions, such as decorating eggs and participating in egg rolling contests.

On Easter Monday, known as Śmigus-Dyngus, it is a tradition for people to playfully splash each other with water.

Overall, Easter in Poland is a time for families and communities to come together and celebrate the holiday with food, traditions, and festivities.